Jhaal Muri

Jhaal means Spice & Muri is a puffed Rice & seasoned with Indian spices.it’s a no-cook recipe.Very light & flavorful snacks .Jhaal muri is a popular street food of Bihar & West Bengal.one can add as many ingredients like boiled potatoes ,chopped tomatoes ,peanuts& chutneys of their individual choice but mustard oil is a key ingredient to enhance taste .i am sharing  a recipe which we ate at my home.It’s a favourite Tea time snacks for us almost every day of me & my cousin.we had a lot of memories connected with this snacks lot of spicy chit-chat & secrets.

Ingredients

Puffed Rice 2 cup

Onion finely chopped 1 tbsp

Green chillies 1-2 finely chopped

Mustard oil 2tsp

Salt to taste

Paprika to taste

Lime juice 1 tsp

Green coriander leaves/cilantro 1 tbsp for garnishing

Method

Mix all ingredients in a bowl.garnish with chopped green coriander leaves.enjoy with a cup of Ginger Tea.

My entry for Semi Home Made Collective – May 2016 @Sonal Gupta blog. http://simplyvegetarian777.com/ .plz do check her blog for awesome & delectable  Vegetarian food.

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